• PGDM in Dietetics and Hospital Food Services

  • It is a one and a half years i.e 18 months full time post graduate course with an intake capacity of 20 students. A proper months training in hospitals will be provided to students by the institute during their academic session.


    Fees :

  • Syllabus

    Syllabus for this said course shall be provided by the institute during the time of admission.

  • Eligibility

    Candidates eligible for this course must have a graduation degree in Home Science/ Nutrition from recognized university and should have completed 25 years of age as on 1st July of the year of admission.

  • About IHM Chennai

    Institute of Hotel Management- Chennai was established in the year 1963. It is a result of joint collaboration between the Govt. of Tamil Nadu and the Govt. of India. IHM – Chennai is a hotel management school that is known for offering e..

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